Realzadomine S.L.

Exportador, Importador y Distribuidor

Tapas

Matrimonio

Ingredients: Marinated anchovies 50% and 50% seasoned anchovy. All with virgin olive oil. 

 

Tray: 300cc 
Format: Box 12 you 
Weight: 120gsm. 

 


Boquerón en Vinagre

Ingredients: vinegar marinated in pure wine. 

 Tray: 300cc, 700cc, 900cc, 1,000 cc, 2.000cc, 3500cc 

 

Format: Box 2, 4, 6, 12 you 
Weight: 150, 500, 650, 700, 1,000 and 2.500grs. 

 

 

 

Boquerón en Vinagre con Aceite de Girasol 

 

Ingredients: marinated in wine vinegar and pure sunflower oil. 

 

Tray: 700cc, 900cc, 1000cc, 3500cc 
Format: Box of 4, 6, 12 you 
Weight: 500, 650, 700, 750, 2.500grs.

 

 

Boquerón en Vinagre con Aceite de Girasol, Ajo y Perejil 

 

Ingredients: marinated in wine vinegar and pure sunflower oil, garlic and parsley. 

Tray: 700cc, 900cc, 1000cc 

Format: Box of 4, 6, 12 you 

Weight: 500, 650, 700, 750grs.  

 

Boquerón Aliñado 

 

Ingredients: marinated in wine vinegar and pure olive oil, garlic and parsley natural. 

Tray: 150, 300, 400, 500, 700, 900, 1,000, 2,000, 4.000cc 
Format: Box 1, 2, 4, 6, 8, 12, 15 pcs 

Weight: 70, 150, 250, 300, 400, 500, 650, 700, 750, 1,500, 3.000grs.

Filete de Anchoa con Aceite de Oliva 

 

Ingredients: Fillets of anchovies, ripe and clean packaged with olive oil. 

Tray: 150, 300, 400, 700, 900, 1000cc 

Format: Box of 4, 6, 12, 24 you 
Weight: 50, 55, 100, 125, 250grs. 

 

Filete de Anchoa  en Aceite de Girasol

 

Ingredients: Fillets of anchovies, ripe and clean bottled sunflower oil. 

Tray: 900, 1000cc 

Format: Box 4, 12 you 
Weight: 625grs. 

 

 

Anchoa en Mariposa con Aceite de Oliva 

 

Ingredients: Fillets of anchovies, ripe and clean, joined by the tail, packed in olive oil. 

Tray: 300, 500, 900, 2.000cc 
Format: Box 2, 4, 8, 12 you 
Weight: 10, 25, 50 or 1.000grs Butterflies.  

 

Filete de Anchoa Serie Limitada con Aceite de Oliva 

 

Ingredients: Fillets of anchovies of the highest quality. 

Tray: 100, 700, 900cc 
Format: Box of 4, 6, 15 pcs 
Weight: 55, 400, 625 grs. 

Filete de Anchoa Aliñadas Muy Ricas 

 

Ingredients: Fillets of anchovies in olive oil and seasoned with garlic and parsley natural. 

Tray: 150, 700cc 
Format: Box 6, 15 pcs 
Weight: 55, 400 grs. 

Filete de Anchoa en Aceite de Girasol 

Ingredients: Fillets of anchovies, ripe and clean, with plenty of fillets per package. 

Tray: 150, 300, 400, 700, 900, 1000cc 
Format: Box of 4, 6, December 14, 15 you 
Weight: 55, 125, 250, 400, 625 grs. 

 

 

Filete de Sardina Aliñada EXTRAORDINARIA con Aceite de Oliva 

 

Ingredients: Fillets of sardines matured with the same process as canned anchovies and olive oil, garlic and parsley.  

Tray: 700cc 
Format: Box of 6 you 
Weight: 500 grs.

 

Bocaditos de Boquerón 

Ingredients: Banderilla double anchovy vinegar, olives stuffed with pimiento. 

Tray: 500, 1,000, 3,500 cc 
Format: Box 4, 8 Units 
Weight: 12, 30 spikes or 2,000 grams 

 

Bocaditos de Anchoa 

 

Ingredients: Banderilla double anchovies, stuffed peppers with olive oil.  

Tray: 500, 1,000, 3,500 cc 
Format: Box 4, 8 Units 
Weight: 12, 30 spikes or 2,000 grams

 

Bocaditos de Mixtos 

 

Ingredients: Banderilla double anchovies in vinegar and anchovy-stuffed olives pepper in oil.  

Tray: 300, 500, 1,000, 3,500 cc 
Format: Box 4, 8 Units 
Weight: 6, 12, 30 spikes or 2,000 grams 

  

 

Caprichos de Boquerón 

 

 Ingredients: Banderilla of anchovies pickled in vinegar. 

Tray: 3,500 cc 
Format: Unit 
Weight: 2,000 grams. 

 

 

Txikis de Boquerón 

 

Ingredients: Cucumber little vinegar, stuffed with anchovies and peppers, skewered with toothpicks, olives and onions stuffed in the ends.  

Tray: 2,000, 3,500, 4,000 cc 
Format: 1, 2 pcs 

Weight: 1,000, 2,000 grams. 


Txalupas de Boquerón 

Ingredients: Cucumber largest in vinegar, stuffed with anchovies and peppers, skewered with toothpicks, olives and onions stuffed in the ends. 

 Tray: 3,500 cc 
 Format: Unity. 

 Weight: 2,000 grams.  

 

Txalupas de Anchoa 

Ingredients: Cucumber largest in vinegar, stuffed with anchovies and peppers, skewered with toothpicks, olives and onions stuffed in the ends.  

Tray: 500, 3,500 cc 
Format: Unity, 8Uds 
Weight: 285, 2,000 grams. 

 

 

Txalupas Mixtas 

 

Ingredients: Cucumber grand in vinegar, stuffed with anchovies and peppers, skewered with toothpicks, olives and onions stuffed in the ends.  

Tray: 3,500 cc 
Format: Unit 
Weight: 2,000 grams. 

Brochetas 

 

Ingredients: anchovies, pickles and red pepper  

Tray: 4,000 cc 
Format: Unit 
Weight: 2,000 grams. 

 

 

Gildas de Boquerón 

Ingredients: Piparra surrounded by a small anchovy, skewered with onion stuffed olive and vinegar. 

Tray: 2,000, 3,500 cc 
Format: Drive, Box 2 pcs 
Weight: 1,000, 2,000 grams.  

  

Gildas de Anchoa 

Ingredients: Piparra surrounded by a small anchovy stuffed olives skewered with onions and vinegar. 

Tray: 2,000, 3,500 cc 
Format: Drive, Box 2 pcs 
Weight: 1,000, 2,000 grams. 

  

Doble de Boquerón 

 

Ingredients: Olive Gordal stuffed, wrapped with anchovies, red pepper and skewered com onions in vinegar.  

Tray: 3,500 cc 
Format: Unit 
Weight: 2,000 grams. 

 

Doble de Anchoa 

Ingredients: Olive Gordal stuffed, wrapped with anchovies, red pepper and skewered com onions in vinegar.  

Tray: 3,500 cc 
Format: Unit 
Weight: 2,000 grams. 

 

 

Doble Mixto 

Ingredients: Olive Gordal stuffed, wrapped with anchovy and anchovy, skewered with red peppers and onions in vinegar.  

Tray: 3,500 cc 
Format: Unit 
Weight: 2,000 grams.

 

Pulpo en Vinagreta 

Ingredients: Slices of octopus with a vinaigrette authentic EXTRAORDINARY. 

Tray: 300, 500, 2,000, 4,000 cc 
Format: Unity, boxes 2, 8 Units 
Weight: 175, 250, 1,250, 2,500 grams. 

 

 

Banderillas de Anchoa y Queso 

Ingredients: Two cubes of cheese wrapped in anchovy and skewered by a toothpick.  

Tray: 300, 1,000 cc 
Format: Box 2 pcs 
Weight: 40 flags

 

 

Banderillas de Atún y Queso 

Ingredients: Spike consists of two cubes of smoked tuna and cheese.  

Tray: 300, 1,000 cc 
Format: Box 2 pcs 
Weight: 40 flags

Banderillas de Salmón y Queso 

Ingredients: Spike consists of two cubes of smoked salmon and cheese.  

Tray: 300, 1,000 cc 
Format: Box 2 pcs 

Weight: 40 flags  

 

Arenque Ahumado con Aceite de Oliva

Ingredients: Fillet of Norwegian herring marinated in vinegar and chopped and dressed with vinaigrette.  

Tray: 700 cc 
Format: Box of 6 
Weight: 500 grams 

 

Arenque Aliñado Extra con Aceite de Oliva

Ingredients: Sardine fillet marinated in vinegar and lemon with olive oil. 

Tray: 300, 700, 2,500 cc 
Format: Box 2, 6, 12 
Weight: 200, 500, 1,500 grams 

 

Sardinas al Limón con Aceite de OLIVA 

Ingredients: Fillet of smoked sardines, cleaned and dressed with olive oil.  

Tray: 300, 700, 2,500 cc 
Format: Box 2, 6, 12, 15 pcs 
Weight: 80, 200, 500, 1,500 grams 

Sardinas Ahumadas con Aceite de Oliva 

Ingredients: minced octopus Galician mussel vinaigrette.  

Tray: 300, 1,000 cc 
Format: Box 4, 8 Units 
Weight: 175, 650 grs 

Salpicón de pulpo con mejillón 

Tray: 300, 500, 1,000, 2,000 cc 

Format: Box 2, 4, 8, 12 you 

Weight: 175, 250, 500, 1,000 grams  

 

Mejillones al Natural de Rías Gallegas 

Tray: 700, 1,000, 2,000, 3,500 cc 

Format: Unity, boxes 2, 4, 6 

Weight: 250, 400, 750, 1,500 grams 

 

Mejillones en Vinagreta de Rías Gallegas 

Tray: 250, 500, 1,000 cc 

Format: Box 4, 8, 12 
Weight: 250, 500, 1,000 grams 

  

 

Mejillones en Salsa Roja de Rías Gallegas 

Tray: 500, 1,000, 2,000 cc 

Format: Box 2, 4, 8, 12 

Weight: 250, 500, 1,000 grams  

 

Mejillones al Natural de Rías Gallegas Media Concha Extra Grande 

Tray: 500, 1,000, 2,000 cc 

Format: Box 2, 4, 8, 12 

Weight: 250, 500, 1,000 grams